B-Riza

Mycorrhiza S.P.P.

Description:

B-Riza is an advanced biostimulant designed to enhance nutrient absorption, promote root development, and increase stress tolerance in a wide range of crops, including fruits, vegetables, and legumes. Formulated with a balanced blend of natural components, it ensures optimal plant health and improved yields.

Composition Information:

• Mycorrhiza spp.: 30% w/w
• Ascorbic Acid: 20% w/w
• Amino Acid: 15% w/w
• Ascophyllum Extract: 35% w/w
• Total: 100% w/w

Key Benefits:

1. Nutrient Absorption: Aids in the absorption of essential nutrients such as phosphorus (P), potassium (K), and micronutrients from deeper soil layers.
2. Root Development: Enhances root mass development, ensuring stronger and healthier plants.
3. Stress Tolerance: Improves plants’ capacity to withstand environmental and biotic stresses.
4. Quality & Yield Improvement: Increases both the quality and yield of crops like apple, peach, and plum.

Recommended Crops:

• Vegetables: Tomato, Chilli, Cucumber, Capsicum, Onion, Brinjal, Potato, Cabbage, Cauliflower, etc.
• Cash Crops: Cotton, Sugarcane, etc.
• Fruit Crops: Apple, Peach, Plum, Pomegranate, Banana, Mango, Citrus, etc.
• Leguminous Crops: Soybean, Tur, Moong, Udid, Gram, etc.

Function:

1. Promotes efficient nutrient uptake from the lower soil strata.
2. Supports better root mass development, enhancing plant stability and growth.
3. Boosts stress tolerance in crops, ensuring resilience under adverse conditions.
4. Contributes to higher-quality produce and improved overall yield.