B-Riza
Mycorrhiza S.P.P.
Description:
B-Riza is an advanced biostimulant designed to enhance nutrient absorption, promote root development, and increase stress tolerance in a wide range of crops, including fruits, vegetables, and legumes. Formulated with a balanced blend of natural components, it ensures optimal plant health and improved yields.
Composition Information:
- Mycorrhiza spp.: 30% w/w
- Ascorbic Acid: 20% w/w
- Amino Acid: 15% w/w
- Ascophyllum Extract: 35% w/w
- Total: 100% w/w
Key Benefits:
- Nutrient Absorption: Aids in the absorption of essential nutrients such as phosphorus (P), potassium (K), and micronutrients from deeper soil layers.
- Root Development: Enhances root mass development, ensuring stronger and healthier plants.
- Stress Tolerance: Improves plants’ capacity to withstand environmental and biotic stresses.
- Quality & Yield Improvement: Increases both the quality and yield of crops like apple, peach, and plum.
Recommended Crops:
- Vegetables: Tomato, Chilli, Cucumber, Capsicum, Onion, Brinjal, Potato, Cabbage, Cauliflower, etc.
- Cash Crops: Cotton, Sugarcane, etc.
- Fruit Crops: Apple, Peach, Plum, Pomegranate, Banana, Mango, Citrus, etc.
- Leguminous Crops: Soybean, Tur, Moong, Udid, Gram, etc.
Function:
- Promotes efficient nutrient uptake from the lower soil strata.
- Supports better root mass development, enhancing plant stability and growth.
- Boosts stress tolerance in crops, ensuring resilience under adverse conditions.
- Contributes to higher-quality produce and improved overall yield.